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Latest Chicken Recipe News

Chicken Recipe Questions asked

Open Question: I lost Susan Powter's chicken catchatori recipe years ago. Can someone help me? It was delicious.?

Open Question: I need some recipes.?

Hi, I am a vegetarian, but i eat dairy, but not fish or chicken and i need some help to come up with some good recipes to cover all of the food groups. I feel like i should be eating healthier then I am. Thanks more

Open Question: what is the healthiest balanced dinner that i could eat?

can anyone give me ideas and recipes for healthy filling and balanced dinners that i could cook for myself. i really don't like beef and im not to keen on pork. but fish turkey and chicken are all good plus i eat all veg etc. also any websites would be good to :) thank you more

Open Question: Best recipe for crispy chicken strips?

I want to make some crispy chicken strips tonight. I have some boneless chicken breasts that I can cut up into strips. Ten points for the best, tastiest recipe :) Thanks for helping :) (And ideas of what to serve them with would be nice, too :) more

Open Question: im looking for a spicy (chinese/thai) batter/coating for chicken?

i dont want anything to do with breadcrumbs. i have a very good recipe that involves seasoning the flour the then coating the chicken in it and shallowing frying it slowly and adding sliced chilli, spring onion and garlic. this i a very nice recipe so really just want an improvement, or something similar with a batter? all answers will be appreciated thanks more

Open Question: I m trying to make chicken kababs on bar be que but all the recipes say to thread the chicken on skewers.?

I want to know how do I tread the chicken and what kind of thread I use. Please help more

Open Question: Can I cook chicken in the crock pot?

Or does it not get hot enough to kill the salmonella or whatever? If yes, please feel free to give me some of your favorite recipes. I prefer chicken on the bone as it has more flavor. more

Open Question: Need to eat something, but dont have much to make anything?

Im running out of food, so I don't want to experiment with the little that I have...the online ingredient recipes search websites do not really work. I want to know if anyone knows a noodle recipe...no meat :( This is what I have: Egg noodles Rigatoni 2 cans Cream of Mushrrom 2 cans Cream of Chicken Flour Crunchy Onion topping Breadcrumbs Butter Garlic Half and Half Sour Cream Frozen Peas Frozen Corn 2 large Onions I also have lots of seasonings and cooking oils/sauces more

Open Question: help with poor mans diet. college student..?

OK here is my problem.. I'm very low on income. i need help constructing an inexpensive but healthy diet. my current diet ( i love breakfast ) Oatmeal w/ strawberries for breakfast paired with a cheese and Broccoli omelet. that holds me over until around noon Lunch I eat a couple turkey dogs with mayo and mustard with water to drink. Dinner i eat couscous in chicken broth with diced hot dogs along with some sliced and seasoned yellow potatoes (baked of course) as yu can see my meals aren't exactly balanced but they are very cheap... throughout the day i still get hungry...im mildly active but i have no idea how i can change my diet while getting more out of my dollar if yu know what i mean. so what im asking is for some of your ideas. any cheap recipes yu might wanna pass on to this bank broken college student? id really appreciate it. if yu need any info you can contact me at minifrochris@gmail.com im always logged in more

Open Question: Parks Old Style barbeque recipe?

Looking for a recipe for the barbeque sauce on the ribs and chicken served at Parks Old Style Barbeque restaurant in Detroit Michigan. Thanks more

Open Question: Soups or Pasta recipes?

i only have one can of cream of chicken and three cans of chicken broth i also have many kinds of pasta but i need recipes please!!! more

Open Question: What is a good recipe for chicken wings Thai style?

I don't know if it is authentic Thai but our NOW restuarant has a yummy chicken wing "Thai" style that is swimming in a sticky brown sauce with cilantro. Also, ,how do they make the wings look like mini drumsticks? more

Open Question: Chicken of the Forest Recipe?

I found some mushrooms known as "Chicken of the Forest" growing on some logs in a forest near me. Are there any common recipes that involve these mushrooms? more

Open Question: does anyone know the recipe for sambuca and banana chicken dish please?

Open Question: What are your favorite FOOD NETWORK recipes?

These are mine. http://www.foodnetwork.com/recipes/ina-garten/lemon-and-garlic-roast-chicken-recipe/index.html http://www.foodnetwork.com/recipes/ina-garten/chicken-chili-recipe/index.html more

Open Question: Recipe help? Need to know what to put on the chicken to give it flavor, if anything! BBQ chicken sub!?

ok, so for dinner I was going to try something like this.. Grilling up some chicken breast with olive oil drizzled over in the george foreman. Then shred it up, pour on some BBQ sauce and mix it together. We have whole wheat buns I was gonna let them toast up under the broiler. Then put the bbq chicken shred on the bun and sprinkle with some mozzarella. how does that sound? will the olive oil give it enough flavor? Should I run some garlic over it? What do you guys think? more

Open Question: Please share your recipes with KC Masterpiece Caribbean Jerk marinade and chicken?

I really like jerk chicken and i know everything is better from scratch but I want to check out this marinade. On their website there's only one recipe. So if you tried it, how did you like it? Please share your ideas and recipes. Thank you! more

Resolved Question: what should i make for dinner? urgent! details --->>?

hey everyone! i need some quick help! my mom always has to work and today she has to work 11 hours! i really want to do something nice for her, and cook dinner for everyone tonight. :] i already made: -pasta salad :] -tomato soup :] (i'll do it later so its still hot when she comes) i have chicken that i just took out of the freezer. there's 3 chicken breasts in the bag. what can i do with chicken that easy, and generally quick that doesnt need like a billion ingredients b/c i am not a great cook, so i dont wanna mess this up. mom gets home around 7 tonight. i would like it to be done by then. [which it probably will] any suggestions? and please post recipe, too. one last question. REALLY important. CAN I THAW CHICKEN IN THE MICROWAVE? thankks :]oh yea and i already made spinach salad too :]boneless and skinless :] and thanks for all the answers. keep 'em comin' :] more

Open Question: does anyone know a good Chicken Salad Recipe with grapes and wal-nuts.?

I am looking to make this Chicken Salad with grapes, maybe some apples and wal-nuts. I would also like a recipe for macaroni salad that has mayo. thanks more

Open Question: I got drunk at a party, I am only 14!?

So hey, I am 14 years old and my name is Courtney. This girl I really don't like named Jane invited me to her party last night. She asked me to come early because she was making all of the food herself and she wanted help. OK.... I went. She made me come at 5:00 two hours before the actual party. She was making pizza and lasagna and cupcakes and salad, and mini burgers and fajitas. HOW IS SHE GOING TO DO IT ALL in 2 hours!?!?! She already bought a lasagna and we just had to cook it so I put it in the oven. It would take two hours to cook. I was like ok Jane what do you want me to do? She said make the cup cakes. Then she takes out like 3 cupcake trays and says I need to make 200 cupcakes. WTF! I told her I am leaving and she said she will give me twenty dollars if I help her. So I decided to stay. She already made the icing and I made the cupcakes and put them in the oven. Then I pulled them out and I decorated 200 cupcakes and put sprinkles on them. Then I tried one and they were soooooooooooooo delicious. I asked her what is in the icing and she said She PUT RED WINE IN IT!!!!!! She is getting these recipes from her moms books or something. Then she told me to help her make these mini fajitas. When we were frying the chicken she poured vodka in it!!!!!!!!!!!! She said it adds flavor (MORON!) Then the lasagna was done and I took it out and put it in the table and cut it up. The hamburgers were ready made and all you have to do is fry the patties and then put them in the bun. So she opens the freezer and takes out 4 BOXES OF MINI PATTIES! And she made me cook all of them. Then I had to put 50 patties in the buns. Then I had to open them all up again and put ketchup and mustard inside. Ok a lot of people started coming inside now. She took out this huge bowl and threw lettuce and tomoates and onions and a ton of other crap in there and she is like this is the salad. I opened the fridge and there was cesar and french dressing inside. I asked her what one she wants. She said she is going to make one. So she opens her her moms recipe book inside and she goes to this salad dressing page. She pours vodka into the salad (A LOT) and then in a separate bowl she mixes in lemon and other stuff. Then she puts it into the salad. IT actually looked good. The pizza was in the oven too. YEAH WHEN IT WAS DONE SHE SAID SHE COVERED THE BAKING TRAY WITH VODKA SO THE ENTIRE PIZZA WAS COVERED WITH VODKA NOW!!!!!!!!!!!!!!!!! MORON! And she put 80 cups on the table (she invited almost 100 people! the party was inside and outside) And she poured vodka into each cup and then poured coke and pepsi into them. And she also put ice cream into some of the cups (vodka coke float she calls it) I wasnt eating anything but everyone else was and they were REALLY enjoying it. I asked Jane if I can still get drunk and she said that she only put a little inside and it makes it taste better and also when u cook it u cant get drunk. I WAS STARVING! So I grabbed a plate and I put a fajita on it, a mini burger, and a slice of pizza. Then I grabbed one of her vodka ice cream coke floats and I went out to the backyard and ate. I was still starving and no one really ate the lasagna so I took two slices and put hot sauce on it and I took some of the salad and another drink. It was sooooooooooooooooooooooooooooooooooooooooooo good. But I did feel a little drunk so I left and this morning I have a headache and I feel really hungry. So I took an advil and I ordered a pizza (I am staying home alome cuz my parents are on a business trip) Was it dangerous for me to get drunk like that and also can you really get drunk from the food even though she put vodka in it then cooked it? more

Open Question: i need some help with this recipe i'm thinking of doing..?

lols. You may have seen me- i'm the one who's asking for recipes for a school project. But don't stop answering that question please, the recipe i'm thinking of is put into consideration like all the other suggestions your gave me on the other question. Anyway. I had this pasta at this restuarant called "GC" aka Golden City somehwere in victoria, australia. And it was so good. It had like chicken, spinach, avocado, onions and a garlic-creamy-sauce containing white wine (as the menu described it). here's more details: The chicken, spinach and avocado's not really part of the sauce. They probably threw it in in the middle of cooking the pasta and the creamy garlic sauce with wine. they added a little wine to prevent us from getting sick of the creamy and thick taste and texture. (i hope 'sick' is the right word) the chicken was pretty tender, and spinach was super soft. Onions were a little crunchy, but pretty soft. The avocado was in little cube sizes, and were very soft, so much so your tongue could just squeeze it and it digests in your mouth. i could tell that all the ingredients in the dish had enough time with the sauce that they were carrying the taste individually, you can taste the sauce without even trying the sauce, and just the chicken. thats about all the information i can give you. Now, the tricky part- anyone has a rough idea on how to cook the dish? heehee. I have no idea, but i'm really interested in trying this dish out. help appreciated. more

Open Question: anyone know any easy recipes?

im 20, my mom passed away when i was 12 so i never really learned to cook very well. i can make hamburgers and grill chicken , simple things like that but i want to be able to make some other stuff for my husband. i feel bad that im not an excellent cook for him, luckily hes not picky. does anyone know any easy recipes i could use? more

Open Question: How to make a very good fried rice that is flavoursome?

How do you make a good fried rice that is very flavoursome like that of a restaurant. In my recipe I used chinese sausage and garlic and heat that up with oil first so that the flavour comes out as a start. Then I pour 2 eggs and mix it around for a bit and pour in the rice and stir it around then I poured the prawns and the frozen vegetables into the rice. I sprayed 2 spoons of chicken stock into the rice then I drippled some fragrant sesame oil and just wait for a while. But it didn't really taste that flavoursome. Any improvements or suggestions or recipes? more

Open Question: Help - looking for good southern cooking recipe sites?

I live in Australia but originally I'm from Arkansas. We left when I was little but my mother still cooks "down home" southern style recipes like biscuits and cornbread, pork & beans, chicken and dressing for thanksgiving, etc. She has a good collection of recipe books from Baptist ladies' groups and some of it is just from her head. Well 6 mths ago she moved to NZ and I forgot to get any of her books before she left, and there is so much on internet I am not sure what I'm looking at sometimes. Anybody know any good websites that have a whole bunch of American southern style recipes on them, or websites for southern cooking in general? Thanks! :) more

Open Question: Does anyone know any really good, yet healthy chicken recipes?

I'm looking for some yummy chicken recipes, that leave the chicken super juicy, but are still healthy for you...can you help?This addition is to those of you who CHOOSE to not eat meat. That is your choice, and you have right to it, as I have a right to choose to eat meat. You may bash me, whatever, your opinion is a moot point, and putting in accusation form does not sway my opinion. Nor does it make me take your opinion seriously, because that is childish, and immature. Maybe if you approached me in a calm, more informative way I'd be more inclined to listen? Oh yeah...that makes sense...lol more

Open Question: High calorie foods that I can force feed my cat?

My cat is very underweight. He is a chocolate point Siamese who used to weigh about 17 lbs (he was overweight then) and now he weighs about 8 lbs. An average male, adult CP Siamese weighs about 10-15 lbs. He stopped eating a few months back and now I've been force feeding him Gerber Baby Food in chicken, turkey and beef flavors. He's been suffering from constipation so I also give him squash and peas. He is doing a little bit better but I am not too pleased with the progress he's been making. Does anyone know of foods in baby food/liquidy form that are extra high in fat and calories they must be in meat or vegetable flavors. Also could you please tell me where I could buy some. Or even could someone give me a recipe of something I could cook for him? Thanks. more

Open Question: I have these things, but need to know how much or what to add to make a good meal? (details inside)?

Ok, so we're trying to eat healthier. I grabbed a few things from the store to start our healthy-yet tasty kick. Here's what I got: -Boneless skinless chicken breast -lemons -parsley -cilantro -olive oil -kosher salt Now, what can I make with that? What measurements or strict recipe would be good? Anything to add? take away? Thanks!!Also, forgot to add Garlic. I love garlic so that's a must have in this recipe. (and if there's any way to incorporate it, we have some lemon herb garlic flavored cheese, and or mozzerella.) Thanks, again. more

Open Question: Stuffed Peppers and Tomatoes recipes?

I want to use Quinoa instead of rice filler.... any great recipes? I also prefer chicken instead of red meats.... thanks!!! more

Resolved Question: LGBT Do you have a delicious salad recipe?

My favorite salad is "The Haystack" Bake french fries in the over.....when done....sprinkle with shredded cheese.....let cheese melt♥ Put your salad on top of the French Fries...... make sure to put hard boiled eggs in your salad...."so good" you can add chicken or shrimp if you like♥ You just make a Haystack..........yummy xo more

Resolved Question: I need some recipe advice?

So, I'm making some orange chicken tonight, I was wondering, how much chicken breast is required for a pound? I do believe they are half of a chicken breast. How can I quickly defrost the chicken? I want to put it in the fridge, but I don't think it'll defrost within the next hour or so. IDeas? thanks!They are bonless skinless chicken breasts. more

Open Question: can i substitute pancake syrup for maple syrup in baked chicken recipe?

if its even remotely possible i would be thrilled... thanks!thanks so much guys, i went ahead and im cooking it now. its an...um, interesting flavor. hopefully when i brush over the chicken and let it bake it will taste a bit better. its not bad per se, just...interesting. more

Resolved Question: what is a good recipe for chicken?

Open Question: anyone know any good chicken pasta recipes?

anything tasty, and easy to make? thanks more

Open Question: Some substitutes for meat-main dish at dinner?

I'm trying to get my family to eat healthier, me especially. Although I am not a vegetarian, I would prefer to cut meat out of our diets a little more, right now dinner revolves around it, and I think it would be much healthier to cut that down to just 3 times a week or at least not make it the center of attention. I can only make salad with bits of chicken and vegetarian lasagna so many times :o) Can anyone give me some ideas or point me in the direction of some EASY, quick recipes where meat is either not included, or in small amounts? FYI (and this is important) my husband is 100% carnivore, and he still thinks my lasagna has meat in it. Light meals don't cut it, he'll be rummaging in the cupboards less than an hour after dinner if we eat "light". Thanks! more

Open Question: any good real west indian recipe ????

I wanna make dhal & rice with cassareep chicken...how do u make it? pref. guyanese way..??? more

Open Question: chicken meals help plz ?

so its my mom and dads birthday coming up they're bdays are a week apart and im only 14 so i don't really have any money but anyways my younger sister and I would like to make them a fancy dinner consisting of chicken andmaybe some other sides, please help and tell us some ideas and or recipes.. thankyou! more

Open Question: Simple and Delicious Recipes for a Family Reunion?

Our family reunion is coming up (very informal affair...similar to a cook-out) and though I'm not required to bring a dish, I would like to. Can anyone suggest some dishes (include recipes, please)? Some things others usually bring are ham biscuits, chicken salad, various salads: potato, macaroni, etc. I'm trying to avoid a dessert dish since all the little old ladies bring pies, etc. Possibly something a little unique but delicious, simple to make and with easy to find, inexpensive ingredients. Thanks! Last year I made a crab dip (served hot or cold), a strawberry/pretzel dessert and these yummy mexican tortilla roll-ups. more

Open Question: What can I make with chicken breast that is fast and easy and delicious?

I am limited to ingredients I am very hungry and I need this to be a delicious easy recipe that a teenager would like I also have ground beef Please do not suggest burgers, or fried/baked chicken tenders THANKSI also have potatoesHow do i make a small batch of delicious ,mini meatbealls? more

Open Question: anyone know an easy chicken peanut satay recipe?

Open Question: Pasta Sauce Recipes.?

(If you don't feel like reading a little background just skip to the bottom) My parents are away until Sunday, so it's just the kids on their own.....And I'm the only one who can cook. So I've been assigned dinner duty. However, unfortunately, my younger brother won't eat much of anything. He'll eat pizza, tacos, mashed potatoes, steak, hamburgers, french fries, or chicken. He also likes seafood, surprisingly. My older sisters want some sort of a pasta tonight, and I don't want a plain tomato sauce....we never have anything other than marinara because my mom doesn't like anything else but that. So, getting to the actual question (Sorry I'm so long winded!) I need a recipe other than marinara sauce for some pasta. I'm planning on using a penne pasta (Younger brother won't eat any long noodles, just don't ask, he's weird) I want to throw in some chicken...or sausage....we also have some crab meat in the refrigerator. So I don't know if that could be worked in. I doubt very highly if I just throw some sausage, and chicken, and crab in there all together it will be very good. Would making an alfredo sauce work, then just adding some cooked chicken, or crab or sausage? more

Open Question: i would like the recipe from wed that ed cooked chicken pasta on the new idea show?

Resolved Question: Need cooking tips on Israeli Sephardic cooking..?

I presently live in Israel, and I just love the Kibbuts-/Army-style food (meat or fish with 2 other items). I mean, it's simple but hearty. I especially love the simple sauce they bake chicken cutlets in. I have many sephardic cooking books and asked around for recipes or the right spices - all I've come up with is basically chicken (or other meat), oil, onion, salt/pepper, tomato sauce, spices like cumin, turmeric, paprika as the most comonly used. I've tried and improvised, but it's NOT the same! Is it the method of cooking or combining the right amount of spices? Another thing, I LOVE rice. How do you make light and fluffy rice? more

Resolved Question: LEMON CHICKEN SAME AS LIME CHICKEN?

okay i need a little bit of help hear i have chicken Brest that iam thawing out right now i wanted to make lemon chicken but all i have is limes so i was wondering can anyone give me a recipe that is mainly limes,seasoning that would be really helpful thanks i also have soy sauce and butter also ill be making green beans and rice with this meal thanks who eve is most helpful will get a best answer please no rude comments more

Resolved Question: Vegan dog food, does anyone know...?

I think I'm ready to switch my dogs from a raw BARF diet ( Chicken, finely ground chicken bone, beef liver, whole egg, cultured kefir, seasonal vegetables selected from broccoli, celery, spinach, carrot, ground flax seed, bok choy, dried alfalfa leaf powder, beef kidney, beef heart, unbleached beef tripe, apple, pear, grapefruit, orange, dried kelp powder, garlic, capsicum) to a vegan diet. BUT I've got a some criteria. 1. It has to be a home made recipe since I don't like feeding processed foods or feeding grains to dogs since it's unnatural for them to eat grains). 2. As above no grains. Now if anyone has a recipe on how to make a wholesome vegan dog food I'd be very interested since previous attempts have caused my dogs to lose too much weight and when I've got rescues they can' afford to lose weight. Thank you. more

Open Question: How do I cook thin-cut pork chops without drying them out?

I always have a problem when cooking thin meat, including steak and chicken, it tends to get dry, and doesn't leave that nice dark browning. I think I'm cooking them at a heat too low, any tips? Recipes would be handy also. Thanx =) more

Open Question: OMG i'm so excited i found it?

I found arborio rice in a local super market today, I have been looking every were for it. (for those of you who don't know it's rice you make risotto out of) i'm going to make some homemade chicken stock tomorrow and then i will sate some shallots in a little bit of butter then toast my rice, until it turns translucent around the edges, add a half a cup of white wine (pinot grigio) and then very lovingly add a little bit of chicken stock at a time to achieve the wonder full creamy texture risotto is famous for then at the very end i will add the juice, and zest of half a lemon, and some fresh parmesan cheese (YUMMY) i have never made risotto before, i have read about it and it sounds dreamy so if you have had risotto either homemade or from a restaurant can you tell me how it was, and tell me what you think about my recipe Thanks more

Open Question: Categorizing a cookbook? Help needed!!!?

Hi I am making a budget cookbook for a large school assignment and I was wondering what would be the best way to categorize the recipes I include? If you can help that would much appreciated... Also if you have any favourite recipes any suggestions would be much appreciated! At the moment these are some of the recipes i am considering including plus I need to find some summer recipes... It will probably change... but any help would be great! Shepherd’s Pie, Healthy, Wholesome Pasties, Vegie Bake, Spinach and Ricotta Cannelloni, Chilli con Carne, Stuffed Capsicums, Moussaka, Enchiladas, Chocolate Self-Saucing Pudding, Apple Crumble, Fruit Strudel, Apple or Apricot Custard Crumble, Peach Clafoutis, Basic Pasta Sauce, Putenesca Sauce, Healthy Bolognese, Spaghetti Marinara, Lasagne, Pasta Bake, Chicken, Mushroom and Pea Risotto, Nasi Goreng (Indonesian Fried Rice), Carrot, Honey, Orange and Date Muffins, Zucchini and Cheddar Scones, Seedy Muesli Bar Slice, Pumpkin Damper, Bean, Bacon and Cauliflower Soup, Pumpkin Soup, Chicken and Corn Soup, Five-Spice Chicken or Pork Soup, Chunky Chicken and Vegetable Soup, Minestrone more

Resolved Question: How can I make my home cooked chicken taste like KFC?

Does anyone have a recipe for yummy crispy chicken? more

Resolved Question: I am looking for some dairy-free chicken recipes for 2 people. Thank you.?

Open Question: What can I make for 2 People For Dinner?

I have absulutely NOTHING to work with. We have frozen green beans, frozen corn, a store-bought prepared chicken and rice. I have no gravy or ingredients for it. We do have different cheeses and lettuce. That's about it...how do i make a boring dinner fantastic? Any suggestions would be helpful and I would appreciate it if you leave a recipe you also tell me where you got it from. Thank You!the chicken is baked, not a casserole and already seasoned more